Reply With Quotetoday I made Cheesy Ranch Hamburger helper, Saucy Spoon Bourbon and Jalepeno baked beans and fresh pineapple for dessert
Yesterday I made thick cut seasoned pork chops, fresh pineapple chunks, celery, and red potatoes in the oven
Today I made seasoned chicken thighs with fresh pineapple chunks and celery with a lettuce salad with western dressing
today I made Cheesy Ranch Hamburger helper, Saucy Spoon Bourbon and Jalepeno baked beans and fresh pineapple for dessert
I made Italian meatballs and spaghetti
My daughter, Niki, took me out for lunch today. We had a Blueberry Hill Pizza and a HUGE soft pretzel with cheese and honey mustard for dipping sauce. Both definitely sharable sized
Today I am making a turkey breast and turkey legs that I found in the chest freezer. I did not season them because we know Don does not eat leftovers (anymore for some reason) and this way I can share with the chickens and freeze some up.
I am also making a bag of corn that I froze up last year. Probably making potato pearls Idahoan instant style potatoes but only better).
Yesterday I made leftover taco meat that was in freezer. I cut up Roma tomatoes, chopped onions, and lettuce. I had mine on soft shell tortillas. I also added salsa, sour cream, and home made Guac. Don made his in a bowl without the Guac or sour cream or tortilla
Yesterday I made cheeseburgers and I finished off the Bourbon and Jalapeno Baked Beans. Don only ate half a cheeseburger. Once again he "did not want to kill a good drunk"
Thought I pulled out Chicken Leg quarters but it ended up being the other turkey breast. Made stuffing and opened up a can of mushroom soup. I also took the leftover mashed potatoes and ate them. When I cot home from work I had some corn tortilla chips with my home made Guac. Ran out of chips and used some Wheat Summer Cheddar Sun chips
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